Stella is our workhorse blend that we serve all day, every day as espresso in our cafes. We select sweet, clean, balanced coffees that exhibit lots of chocolate and caramel flavors.
The specific coffees that make up this blend change seasonally, but we maintain a constant flavor profile by careful selection and working with the same producers year after year.
Stella is our workhorse blend that we serve all day, every day as espresso in our cafes. We select sweet, clean, balanced coffees that exhibit lots of chocolate and caramel flavors.
The specific coffees that make up this blend change seasonally, but we maintain a constant flavor profile by careful selection and working with the same producers year after year.
El Salvador - Ruta de las Flores
Producer: Mauricio Salaverria
Region: Apaneca
Elevation: 800m
Variety: Bourbon, Pacas, Cuscatleco
Process: Washed
Blend %: 66.66
Colombia - Tatacoa
Producers: 60 small farms
Region: Huila
Elevation: 1650-2000m
Variety: Pink Bourbon, Caturra, Colombia
Process: Washed
Blend %: 33.3
